How to make sangria with ice cream
Sangria is a refreshing, fruity drink that is perfect for summer parties. But why not take it to the next level by adding ice cream? This sangria recipe with ice cream is sure to be a hit!
Ingredients:
1 bottle of red wine
1 cup of brandy
1/2 cup of triple sec
1 cup of orange juice
1 cup of pineapple juice
1 liter of lemon-lime soda
1 quart of Vanilla ice cream
1 quart of Orange sherbet
Directions:
1. In a large pitcher, mix together red wine, brandy, triple sec, orange juice, and pineapple juice.
2. Add the lemon-lime soda and stir.
3. Place the ice cream and sherbet in a punch bowl and pour the sangria mix over it.
4. Serve immediately and enjoy!.Site link
How to make sangria with soda
Sangria is a refreshing Spanish drink that’s perfect for summer. And what could be more refreshing than adding soda to your sangria?
Just about any type of soda will work in sangria. The most popular types of soda to use are lemon-lime soda, cola, and ginger ale. But you can also get creative and try other flavors, like orange soda or even root beer.
The key to making great sangria with soda is to use a good quality red wine. A Rioja or Tempranillo are perfect choices. If you want to get really traditional, you can even use a Spanish brandy like cognac or oloroso sherry.
Once you’ve chosen your wine, it’s time to add the fruit. The most traditional fruits to use are oranges and lemons, but you can really use any type of fruit that you like. Just make sure to cut them into bite-sized pieces so that they’ll be easy to eat.
After the fruit, it’s time to add the soda. Start with a ratio of 1 part soda to 2 parts wine. You can always add more soda later if you want it to be more refreshing.
Finally, add a few drops of orange flower water. This is optional, but it does give the sangria a nice floral aroma.
Now, all that’s left to do is to stir everything together and enjoy!
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