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Mulled wine – the ultimate winter warmer

Mulled wine has been around for centuries and is the perfect drink to warm you up on a cold winter’s day. This delicious wine is made by heating red wine with spices and fruit, making it the perfect drink to cozy up with by the fire.

Mulled wine is of Germanic origin, and was first mentioned in writing in the early 16th century. It was initially made with red wine and honey, and was later spiced with cloves, cinnamon, and nutmeg. The modern version of mulled wine usually includes orange peel and juice, and sometimes even brandy or whisky.

Mulled wine is the perfect drink to enjoy on a cold winter’s day, or even at a Christmas party. It is typically served in a mug or a special Mulled wine glass, and can be garnished with a cinnamon stick or a slice of orange.

If you’re looking to make your own mulled wine, there are many different recipes available online. However, the most important thing is to use a good quality red wine, as this will impact the taste of your final drink. Once you have your wine and spices ready, simply heat everything together in a pot on the stovetop.

Mulled wine is the perfect drink to cosy up with on a cold winter’s day. So why not give it a try next time you’re in need of a little warming up? Resource

How to make a vegan mulled wine

There are many recipes for vegan mulled wine, but they all follow a similar pattern. First, heat your wine in a pot on the stove until it is warmed through. Then, add in your desired spices – cinnamon, cloves, nutmeg, and ginger are all popular choices. Sweeten to taste with sugar or honey, then let the mixture simmer for a bit before ladling into glasses. If you like, you can top each glass off with a bit of brandy or rum. Enjoy!

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