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What are some food pairings for grape wine?

Grape wines pair well with a variety of foods, from rich meats to sweet desserts. Here are some suggestions for what to serve with your next bottle of grape wine:

For a light wine, try a Riesling or another white grape varietal. Rieslings pair well with light fare such as fish, chicken, and salads.

For a red wine, try a Pinot Noir or Merlot. These wines go well with heartier dishes such as steak, lamb, and game.

For a sweet wine, try a Moscato or another dessert wine. These wines are delicious with fruit, chocolate, and other sweet treats.

No matter what you’re serving, grape wine is a versatile beverage that is sure to please. Choose a wine that you enjoy and let your food pairings be guided by your own personal taste..Learn more

How can you make a dessert grape wine?

Grapes for dessert wines are picked at a higher sugar content than those used for table wines. In fact, dessert wines can have up to twice the sugar content of table wines. The grapes are often picked late in the season and may even be affected by noble rot, which concentrates the sugars even further.

After the grapes are picked, they are crushed and the juice is fermented. However, the fermentation is halted before all the sugar is converted to alcohol. This leaves a high level of residual sugar in the wine, which is what gives it its sweetness. The wine is then often aged in oak barrels to add complexity and depth of flavor.

Dessert wines can be made from a wide variety of grape varieties. Some of the most common include Riesling, Chenin Blanc, Gewürztraminer, and Moscato. These wines can be enjoyed on their own or paired with desserts such as cakes, cookies, or fruit.

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